Improve precision with the Taylor Precision, 5681 Thermometer, Time Temp HACCP. Designed specifically for commercial restaurant use, this thermometer is a must-have tool for ensuring food safety and quality. With a large 13.25″ dial and easy-read numerals, it provides accurate temperature readings in the range of 0 to 100°F (-17 to 37°C). The silk-screened graphics and color-coded temperature zones make it easy to identify and monitor different temperature ranges. Whether you’re prepping ingredients or storing food, this thermometer is essential for maintaining HACCP compliance. Trust Taylor Precision, a reputable vendor known for their high-quality products. Upgrade your restaurant’s temperature monitoring system with the Taylor Precision, 5681 Thermometer, Time Temp HACCP.