Atosa USA, MSF8304GR, Refrigerated Counter, Sandwich / Salad Unit

Stainless steel exterior & interior
Rear mount compressor with environmentally friendly R290 refrigerant
Concentrated airflow design for even distribution of airflow around pans. Unmatched cabinet airflow design
Electronic Temperature Controller

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Additional Information

Additional information

Weight	425.00 kg
Dimensions	34.00 × 46.00 × 46.00 cm
Vendor Name	Atosa USA
Product Type	salad prep, sandwich prep
Material	stainless steel
Safety and Compliance	cETLus, ETL-sanitation
Temperature Control	electronic temperature control
Minimum Order Quantity	1
Shipping Uom	each
Uom	each
Case Pack	1
Packed By	1 each
Weight Unit	lbs
Shipping Origin	92821
Always Freight	Yes
Vendor Category	Refrigerated Counter, Sandwich / Salad Unit
Specsheet	View Specsheet

SKU CS-417062 Categories Atosa USA, Atosa USA - Refrigerated Prep Tables, Equipment & Supplies, Refrigerated Prep Tables, Refrigeration, Vendors

Kitchen innovation at its best, the Atosa USA MSF8304GR Refrigerated Counter is a must-have for any commercial restaurant. This three-section sandwich/salad top refrigerator is designed to meet the demands of a busy kitchen. With its spacious 72-7/10″W x 30″D x 44-3/10″H dimensions, it provides ample storage space for all your ingredients. The unit comes with 18 stainless steel pans, allowing you to organize your toppings and condiments efficiently. The rear-mounted, self-contained refrigeration system ensures consistent cooling, while the digital temperature control allows you to set the perfect temperature between 33° to 40°F. The three solid hinged self-closing doors and adjustable shelves make it easy to access and organize your items. The unit also features a 10″ poly cutting board for added convenience. Made with a stainless steel interior and exterior, this refrigerator is built to withstand the rigors of a commercial kitchen. With its innovative features and durable construction, the Atosa USA MSF8304GR is the ideal choice for any restaurant looking to optimize their food preparation process.